Menus
Each day, before midday we upload the days menus, its always nice to whet your appetite before you even get to us.
Burger Menu
Friday 21st March - Saturday 30th March
Where certain allergens are highlighted the allergen may relate to just one component of the dish, which may easily be substituted or removed. For more information please ask one of our crew.
We are happy to provide allergy guidelines to support you in making your own menu choice; however, we cannot recommend or tell you what is suitable for you to eat or drink.
Allergies, Intolerances and Dietary Requirements - We actively manage the main fourteen allergens recognised by the Food Standards Agency (see below) but are unable to give information on allergens outside of this. We will, of course, do what we can to accommodate requests outside these fourteen, but these will be put through to the kitchen as a ‘request’ not an allergy order. Please note our menu descriptions do not include all ingredients or allergens; even if you have chosen the item previously, please make sure always inform your server of your allergy or intolerance as the allergy information may have changed.
Cross Contamination - Our food is prepared in shared preparation and cooking areas. As a result, allergen cross-contamination may occur, and fried items containing different allergens may be cooked in the same oil. While we take care in preparing our dishes and have contamination controls in place, we’re unable to guarantee that any item is completely free from allergens or specific ingredients. We declare allergens if they are intentionally added to a product. Where our suppliers have indicated possible cross contamination risks, we also declare their allergen ‘may contain’ risks. If the food is served in its packaging, we advise you to refer to the manufacturer’s label. If you are concerned about possible allergen cross contamination of the food you wish to consume, please ask us for further information on our cooking methods and policies.
Gluten Free - Where we offer gluten free dishes, controls are in place to ensure that meals on our gluten free menus are gluten free. ‘Gluten Free’ describes foods that contain gluten at a level of no more than 20 parts per million (ppm).
Tick below to remove foods containing these items from the menu
The Burgers
Crispy buttermilk chicken burger, bacon, garlic mayonnaise, fries 1006 kcal 18.95
Contains: Milk / Lactose, Eggs, Celery, Cereals Containing Gluten
May contain: Peanuts, Tree nuts, Soybeans, Mustard, Sesame, Sulphur Dioxide / Sulphites
Steak burger, beer onions, grilled pancetta, Monterey Jack, spiced tomato mayonnaise, fries 1380 kcal 18.45
Contains: Soybeans, Milk / Lactose, Eggs, Cereals Containing Gluten, Mustard, Sulphur Dioxide / Sulphites
May contain: Celery
Spiced oyster mushroom burger, kimchi, sriracha mayonnaise, fries (vg) 1034 kcal 16.95
Contains: Soybeans, Cereals Containing Gluten, Mustard
May contain: Milk / Lactose, Eggs, Celery, Sesame
Steak burger with buttermilk chicken, Monterey Jack, spiced tomato mayonnaise, onion rings, fries 1737 kcal 23.95
Contains: Soybeans, Milk / Lactose, Eggs, Cereals Containing Gluten, Mustard, Sulphur Dioxide / Sulphites
May contain: Celery
Crispy halloumi burger, hot sauce, guacamole, fries (v) 1368 kcal 16.95
Contains: Milk / Lactose, Eggs, Cereals Containing Gluten
May contain: Mustard
Lamb burger, pulled minted lamb shoulder, feta cheese, red pepper ketchup, tzatziki, paprika fries 1225 kcal 19.95
Contains: Milk / Lactose, Celery, Cereals Containing Gluten, Sulphur Dioxide / Sulphites
May contain: Soybeans, Fish, Eggs, Mustard, Sesame
Pork and chorizo burger, Monterey Jack, chipotle relish, fries 1376 kcal 17.95
Contains: Soybeans, Milk / Lactose, Eggs, Cereals Containing Gluten, Mustard, Sulphur Dioxide / Sulphites
May contain: Celery
Breakfast burger, sausage patty, onions, cheese, pancetta, fried egg, hash browns 1044 kcal 12.95
Contains: Milk / Lactose, Eggs, Cereals Containing Gluten, Sulphur Dioxide / Sulphites
May contain: Soybeans, Celery, Mustard
Peppered venison and pork burger, blackberry ketchup, Blackstick's Blue, rosemary salted chips, coleslaw 1176 kcal 19.95
Contains: Milk / Lactose, Eggs, Cereals Containing Gluten, Mustard, Sulphur Dioxide / Sulphites
Crispy panko coated hake and prawn burger, spicy mayo, chunky chips 933 kcal 19.95
Contains: Crustaceans, Fish, Milk / Lactose, Eggs, Cereals Containing Gluten
May contain: Celery, Mustard
Sides and Sauces
Add pulled BBQ pork 111 kcal 2.25
Contains: Cereals Containing Gluten, Sulphur Dioxide / Sulphites
Add tempura King prawns 165 kcal 3.25
Contains: Crustaceans, Cereals Containing Gluten
Coleslaw (gf, v) 176 kcal 2.95
Contains: Eggs, Mustard
May contain: Sulphur Dioxide / Sulphites
Corn on cob, chilli, garlic butter (gf, v) 454 kcal 4.95
Contains: Milk / Lactose
May contain: Celery, Mustard
Truffle macaroni cheese (v) 678 kcal 5.45
Contains: Milk / Lactose, Cereals Containing Gluten, Mustard
Black garlic hollandaise sauce (gf, v) 244 kcal 2.95
Contains: Milk / Lactose, Eggs, Mustard, Sulphur Dioxide / Sulphites
Nduja mayonnaise (gf) 245 kcal 1.50
Contains: Eggs
May contain: Mustard
Onion rings (gf) 289 kcal 4.95
May contain: Celery, Mustard
(v) - vegetarian, (vg) - vegan, (gf) - gluten free, (gfa) - gluten free adaptable