Menus
Each day, before midday we upload the days menus, its always nice to whet your appetite before you even get to us.
Spanish Week
Monday 20th to Sunday 26th April
Where certain allergens are highlighted the allergen may relate to just one component of the dish, which may easily be substituted or removed. For more information please ask one of our crew.
We are happy to provide allergy guidelines to support you in making your own menu choice; however, we cannot recommend or tell you what is suitable for you to eat or drink.
Allergies, Intolerances and Dietary Requirements - We actively manage the main fourteen allergens recognised by the Food Standards Agency (see below) but are unable to give information on allergens outside of this. We will, of course, do what we can to accommodate requests outside these fourteen, but these will be put through to the kitchen as a ‘request’ not an allergy order. Please note our menu descriptions do not include all ingredients or allergens; even if you have chosen the item previously, please make sure always inform your server of your allergy or intolerance as the allergy information may have changed.
Cross Contamination - Our food is prepared in shared preparation and cooking areas. As a result, allergen cross-contamination may occur, and fried items containing different allergens may be cooked in the same oil. While we take care in preparing our dishes and have contamination controls in place, we’re unable to guarantee that any item is completely free from allergens or specific ingredients. We declare allergens if they are intentionally added to a product. Where our suppliers have indicated possible cross contamination risks, we also declare their allergen ‘may contain’ risks. If the food is served in its packaging, we advise you to refer to the manufacturer’s label. If you are concerned about possible allergen cross contamination of the food you wish to consume, please ask us for further information on our cooking methods and policies.
Gluten Free - Where we offer gluten free dishes, controls are in place to ensure that meals on our gluten free menus are gluten free. ‘Gluten Free’ describes foods that contain gluten at a level of no more than 20 parts per million (ppm).
Tick below to remove foods containing these items from the menu
Tapas - Great for sharing
Warm breads, oil, balsamic (vg) 541 kcal 5.95
Contains: Cereals Containing Gluten, Sulphur Dioxide / Sulphites
May contain: Tree nuts, Soybeans, Milk / Lactose, Eggs, Mustard, Sesame
Crispy baby squid, saffron garlic mayo 531 kcal 7.75
Contains: Molluscs, Eggs, Cereals Containing Gluten
May contain: Soybeans, Fish, Milk / Lactose, Mustard, Sesame, Sulphur Dioxide / Sulphites
Padron peppers, sea salt (vg, gf) 131 kcal 5.95
Manchego croquetas, red pepper dressing (gf, v) 506 kcal 5.95
Contains: Milk / Lactose, Eggs, Sulphur Dioxide / Sulphites
May contain: Peanuts, Tree nuts, Soybeans, Celery, Mustard, Sesame
Crispy pickled anchovies, lemon mayonnaise (gf) 694 kcal 5.95
Contains: Fish, Milk / Lactose, Eggs
May contain: Mustard
Patatas bravas, hot sauce (vg, gf) 310 kcal 4.75
Gordal olives (vg, gf) 139 kcal 4.95
Contains: Sulphur Dioxide / Sulphites
May contain: Tree nuts, Fish
Marinated Anchovies in olive oil (gf) 120 kcal 4.25
Contains: Fish
Spanish tortilla, aioli (gf, v) 519 kcal .00
Contains: Eggs, Mustard, Sulphur Dioxide / Sulphites
Prawns pil pil, roquito peppers, crostini (gfa) 396 kcal 8.95
Contains: Crustaceans, Cereals Containing Gluten
May contain: Tree nuts, Soybeans, Milk / Lactose, Eggs, Celery, Mustard, Sesame, Sulphur Dioxide / Sulphites
Mains
Spanish nduja buttermilk chicken burger, grilled chorizo, cheese, paprika fries and garlic mayonnaise 1427 kcal 18.45
Contains: Milk / Lactose, Eggs, Cereals Containing Gluten
May contain: Mustard
Paella, saffron rice, chorizo, king prawns, mussels, baby clams (gf) 772 kcal 18.95
Contains: Molluscs, Crustaceans
Serrano wrapped hake fillet, butterbean purée, slow cooked tomato and fennel, salsa verde (gf) 544 kcal 22.95
Contains: Fish, Celery
May contain: Peanuts, Tree nuts, Soybeans, Milk / Lactose, Eggs, Mustard, Sesame, Sulphur Dioxide / Sulphites
King prawn and chorizo linguine, garlic, cherry tomatoes, chilli, Parmesan, basil 1501 kcal 19.95
Contains: Crustaceans, Milk / Lactose, Cereals Containing Gluten
May contain: Soybeans, Fish, Eggs, Celery, Mustard, Sesame, Sulphur Dioxide / Sulphites
Puddings and Cheese
Basque cheesecake, orange gel (v) 435 kcal 6.95
Contains: Soybeans, Milk / Lactose, Eggs, Cereals Containing Gluten
May contain: Peanuts, Tree nuts, Fish, Celery, Mustard, Sesame, Sulphur Dioxide / Sulphites
Churros, dark chocolate sauce (v) 546 kcal 5.95
Contains: Soybeans, Milk / Lactose, Cereals Containing Gluten
Crema Catalan, Catalonian shortbread (v) 351 kcal 7.95
Contains: Milk / Lactose, Eggs, Cereals Containing Gluten
May contain: Soybeans
(v) - vegetarian, (vg) - vegan, (gf) - gluten free, (gfa) - gluten free adaptable