British Pie Week. ~ Monday 2nd to Saturday 7th March

Celebrate British Pie Week here at Sutton Hall.

Golden pastry, rich fillings, comforting flavours — is there anything better than a perfectly baked pie?

From light and flaky puff pastry to buttery shortcrust and traditional suet crusts, right through to indulgent sweet creations (and of course those topped with creamy mashed potato), we’ll be serving up a delicious selection of pie favourites all week long.

Join us from Monday 2nd to Saturday 7th March as we celebrate British Pie Week in true comfort-food style.

Not tempted by pie? Don’t worry — our Pie Week specials will run alongside our Daily Menu, so there’s something for everyone to enjoy.

Book your table below and join us for a week of proper pie perfection.