Menus
Each day, before midday we upload the days menus, its always nice to whet your appetite before you even get to us.
The Pack Horse Burns Weekend Menu
Where certain allergens are highlighted the allergen may relate to just one component of the dish, which may easily be substituted or removed. For more information please ask one of our crew.
We are happy to provide allergy guidelines to support you in making your own menu choice; however, we cannot recommend or tell you what is suitable for you to eat or drink.
Allergies, Intolerances and Dietary Requirements - We actively manage the main fourteen allergens recognised by the Food Standards Agency (see below) but are unable to give information on allergens outside of this. We will, of course, do what we can to accommodate requests outside these fourteen, but these will be put through to the kitchen as a ‘request’ not an allergy order. Please note our menu descriptions do not include all ingredients or allergens; even if you have chosen the item previously, please make sure always inform your server of your allergy or intolerance as the allergy information may have changed.
Cross Contamination - Our food is prepared in shared preparation and cooking areas. As a result, allergen cross-contamination may occur, and fried items containing different allergens may be cooked in the same oil. While we take care in preparing our dishes and have contamination controls in place, we’re unable to guarantee that any item is completely free from allergens or specific ingredients. We declare allergens if they are intentionally added to a product. Where our suppliers have indicated possible cross contamination risks, we also declare their allergen ‘may contain’ risks. If the food is served in its packaging, we advise you to refer to the manufacturer’s label. If you are concerned about possible allergen cross contamination of the food you wish to consume, please ask us for further information on our cooking methods and policies.
Gluten Free - Where we offer gluten free dishes, controls are in place to ensure that meals on our gluten free menus are gluten free. ‘Gluten Free’ describes foods that contain gluten at a level of no more than 20 parts per million (ppm).
Tick below to remove foods containing these items from the menu
Starter
Cullen Skink: haddock, potato and leek soup 554 kcal 9.45
Contains: Fish, Milk / Lactose, Gluten, Sulphur Dioxide / Sulphites
Loch Fyne smoked salmon tortellini, white wine cream sauce, samphire 455 kcal 11.45
Contains: Soybeans, Fish, Milk / Lactose, Eggs, Celery, Gluten, Sulphur Dioxide / Sulphites
May contain: Tree nuts, Crustaceans, Mustard
Wild mushroom, celeriac, spinach, tarragon Charlotte, toasted hazelnuts (vg) 358 kcal 9.45
Contains: Tree nuts, Celery, Gluten, Mustard, Sulphur Dioxide / Sulphites
May contain: Soybeans, Fish, Milk / Lactose, Eggs, Sesame
Seared partridge, bubble and squeak hash cake and blackberry jus (gf) 349 kcal 9.95
Contains: Milk / Lactose, Sulphur Dioxide / Sulphites
May contain: Celery, Mustard
Mains
Haggis "Neeps and Tatties" whisky sauce 1045 kcal 18.95
Contains: Milk / Lactose, Gluten, Sulphur Dioxide / Sulphites
May contain: Soybeans, Celery, Mustard, Sesame
Heritage carrot, lentil and Shropshire Blue Wellington, confit potatoes, red currant jus (v) 992 kcal 17.95
Contains: Milk / Lactose, Eggs, Celery, Gluten, Sulphur Dioxide / Sulphites
May contain: Peanuts, Tree nuts, Soybeans, Mustard, Sesame
Pan fried trout fillet, caper potato cake, samphire, mussels, white wine sauce (gf) 704 kcal 23.95
Contains: Molluscs, Fish, Milk / Lactose, Celery, Sulphur Dioxide / Sulphites
Seared venison loin, butternut fondant, confit artichoke, blackberry jus (gf) 936 kcal 28.45
Contains: Milk / Lactose, Celery, Sulphur Dioxide / Sulphites
May contain: Mustard
Pudding
Sticky toffee pudding, whisky toffee sauce, vanilla ice cream (gf, v) 614 kcal 8.95
Contains: Soybeans, Milk / Lactose, Eggs
May contain: Peanuts, Tree nuts
Cranachan: Whipped chantilly, raspberries, toasted oats, whisky syrup (vg, gf) 315 kcal 8.45
May contain: Eggs
Cheese, biscuits, quince, carrot and apricot chutney, grapes and celery, select from below (v) 474 kcal 14.95
Contains: Milk / Lactose, Celery, Gluten, Sulphur Dioxide / Sulphites
May contain: Peanuts, Tree nuts, Soybeans, Eggs, Sesame
(v) - vegetarian, (vg) - vegan, (gf) - gluten free, (gfa) - gluten free adaptable, just ask