Menus
Each day, before midday we upload the days menus, its always nice to whet your appetite before you even get to us.
Breakfast Menu
Where certain allergens are highlighted the allergen may relate to just one component of the dish, which may easily be substituted or removed. For more information please ask one of our crew.
We are happy to provide allergy guidelines to support you in making your own menu choice; however, we cannot recommend or tell you what is suitable for you to eat or drink.
Allergies, Intolerances and Dietary Requirements - We actively manage the main fourteen allergens recognised by the Food Standards Agency (see below) but are unable to give information on allergens outside of this. We will, of course, do what we can to accommodate requests outside these fourteen, but these will be put through to the kitchen as a ‘request’ not an allergy order. Please note our menu descriptions do not include all ingredients or allergens; even if you have chosen the item previously, please make sure always inform your server of your allergy or intolerance as the allergy information may have changed.
Cross Contamination - Our food is prepared in shared preparation and cooking areas. As a result, allergen cross-contamination may occur, and fried items containing different allergens may be cooked in the same oil. While we take care in preparing our dishes and have contamination controls in place, we’re unable to guarantee that any item is completely free from allergens or specific ingredients. We declare allergens if they are intentionally added to a product. Where our suppliers have indicated possible cross contamination risks, we also declare their allergen ‘may contain’ risks. If the food is served in its packaging, we advise you to refer to the manufacturer’s label. If you are concerned about possible allergen cross contamination of the food you wish to consume, please ask us for further information on our cooking methods and policies.
Gluten Free - Where we offer gluten free dishes, controls are in place to ensure that meals on our gluten free menus are gluten free. ‘Gluten Free’ describes foods that contain gluten at a level of no more than 20 parts per million (ppm).
Tick below to remove foods containing these items from the menu
Good morning, to help everything run smoothly, we kindly ask not to make changes to dishes unless for one of the 14 allergens.
Full English, bacon, sausage, black pudding, mushrooms, tomato, hash brown, beans, fried eggs (gfa) 1021 kcal 15.95
Contains: Soybeans, Milk / Lactose, Eggs, Gluten, Sulphur Dioxide / Sulphites
May contain: Celery, Mustard
Vegetarian full English, sausages, mushrooms, tomatoes, hash brown, baked beans, fried eggs (v) 956 kcal 14.95
Contains: Milk / Lactose, Eggs, Gluten, Mustard
Kids Breakfast toast, sausage, bacon, beans, hash brown and a choice of egg 706 kcal 8.95
Contains: Milk / Lactose, Eggs, Gluten, Sulphur Dioxide / Sulphites
May contain: Celery
Scrambled eggs, smoked salmon, toasted bloomer (gfa) 526 kcal 10.95
Contains: Fish, Milk / Lactose, Eggs, Gluten
Scrambled eggs on toast (v) 632 kcal 6.95
Contains: Milk / Lactose, Eggs, Gluten
Smashed avocado, toasted granary bloomer, poached egg, grilled tomato (v) 496 kcal 10.95
Contains: Milk / Lactose, Eggs, Gluten
Eggs Royale, smoked salmon, soft poached egg, hollandaise sauce 790 kcal 12.95
Contains: Fish, Milk / Lactose, Eggs, Gluten, Sulphur Dioxide / Sulphites
May contain: Soybeans, Mustard, Sesame
Eggs Florentine buttered spinach, soft poached egg and Hollandaise sauce (v) 661 kcal 8.95
Contains: Milk / Lactose, Eggs, Gluten, Sulphur Dioxide / Sulphites
May contain: Soybeans
Eggs Benedict, honey roast ham, soft poached egg, hollandaise sauce 780 kcal 9.95
Contains: Milk / Lactose, Eggs, Gluten, Mustard, Sulphur Dioxide / Sulphites
May contain: Soybeans, Fish, Sesame
Pork and leek sausage, toasted white bloomer 690 kcal 6.95
Contains: Milk / Lactose, Celery, Gluten, Sulphur Dioxide / Sulphites
Bacon sandwich, griddled back bacon, white bloomer 539 kcal 6.95
Contains: Milk / Lactose, Celery, Gluten
Warm buttermilk pancakes, crisp bacon, maple syrup, blueberries 620 kcal 9.95
Contains: Soybeans, Milk / Lactose, Eggs, Gluten
May contain: Tree nuts, Sulphur Dioxide / Sulphites
Hot Drinks
Double espresso (vg, gf) 0 kcal 3.95
Espresso (vg, gf) 0 kcal 3.75
Selection of tea (gf, v) 24 kcal 3.95
Contains: Milk / Lactose
Flat white (gf, v) 47 kcal 4.45
Contains: Milk / Lactose
Cappuccino (gf, v) 48 kcal 4.45
Contains: Milk / Lactose
Latte (gf, v) 122 kcal 4.45
Contains: Milk / Lactose
Americano (vg, gf) 0 kcal 3.95
(v) - vegetarian, (vg) - vegan, (gf) - gluten free, (gfa) - gluten free adaptable, just ask