Menus
Each day, before midday we upload the day's menus, it's always nice to whet your appetite before you even get to us. We also add in more detail about each dish in case you need to check out the ingredients for allergen information.
Click & Collect Pies
We are happy to provide you with allergen guidelines for all our menu items, but due to the nature of our busy kitchen, there is a small risk that traces of these may be found in any other dish.
Where certain allergens are highlighted the allergen may relate to just one component of the dish, which may easily be substituted or removed. For more information please ask one of our crew.
Tick above to remove foods containing these items from the menu
Pie Week 2020
Steak and ale crumble pie with celeriac mash and roasted beetroot £12.95
Contains: Gluten, Eggs, Milk / Lactose, Celery, Sulphur Dioxide
Appleby's Cheshire cheese, potato and onion pie with carrot puree and red wine jus £9.95
Contains: Eggs, Milk / Lactose, Celery, Sulphur Dioxide
Game suet pudding (venison, pheasant and rabbit) with mash and sticky red cabbage £11.95
Contains: Milk / Lactose, Celery, Sulphur Dioxide
Moroccan vegetable and chickpea pie with roasted courgettes, peppers and toasted almonds £9.95
Contains: Nuts, Celery, Sulphur Dioxide
Chicken, ham and leek pie, mash, buttered greens, white wine and tarragon sauce £11.95
Contains: Eggs, Milk / Lactose, Celery, Sulphur Dioxide
Venison wellington with root vegetable mash and blackberry jus £11.95
Contains: Gluten, Eggs, Milk / Lactose, Celery, Sulphur Dioxide