An Evening with Louis XIII

An Evening of Rare Indulgence - Thursday 9th July 7pm.
This exclusive dinner celebrates the pinnacle of craftsmanship, culminating in a ceremonial tasting of the legendary Louis XIII Cognac by Rémy Martin - a century in the making.
Begin your journey with a balanced pairing of Telmont Champagne alongside seasonal melon and delicate prosciutto ham - a refreshing introduction to the evening.
For your starter, enjoy seared scallops with sweetcorn purée and chorizo jam, prepared to highlight their natural sweetness with seasonal accompaniments.
The main course presents a braised pork ribeye, slow-cooked until tender, delivering rich, savoury depth.
Dessert. As the evening draws to its finale, a decadent treat - a passionfruit and mango cheesecake, offering a balance of tropical brightness and creamy indulgence. 
Alongside the final course, you will be presented with a 10ml serve of Louis XIII Cognac. In this moment, time stops. Each sip reveals a tapestry of complexity - dried fruits, honeyed florals, warm spice, and ancient oak - unfolding with extraordinary depth and grace. This is not simply a drink, but an experience to be savoured, contemplated, and remembered.

Tickets are £105 per person and can be booked below.
This is far more than a dinner - it is a celebration of heritage, artistry, and the rare pleasures of life.