Gourmet Game and Wine Dinner ~ Friday 6th February

Back by popular demand, on Friday 6th February we’re hosting a six-course Game and Wine Dinner to celebrate the end of the game season.

The evening will feature six carefully crafted courses by our Head Chef, Andy Golding, each expertly paired with wines selected by Fernando Guimarey from Castelnau Wine Agencies. Designed to take the guesswork out of wine pairing, this dinner will introduce you to a range of styles, flavours and perfectly matched combinations.

Please arrive at 6:30pm for a welcome drink, with food service beginning promptly at 7pm.

Tickets are £99.95 per person, and spaces are limited, so we recommend booking as soon as possible.

We look forward to welcoming you for what promises to be a memorable evening.
Menu coming soon…