Little Fox Supper Club ~ Game Gourmet Dinner

Join us on Thursday 26th November at 6pm for a five-course celebration of seasonal game, as our chefs showcase some of the wonderful flavours that come with this time of year.

Across the evening, you’ll enjoy dishes featuring pigeon, rabbit, partridge and venison, each prepared a little differently, before finishing with something sweet.

Joining us for the evening will be Fernando from Liberty Wines, who has chosen a French wine to accompany each course. He’ll introduce each wine as it’s poured, sharing a little about its origins and why it works particularly well with the dish.

Tickets are £74.95 per person and include all five courses and their paired wines.

Please note that guests will be seated at shared tables.

Pigeon, rabbit, partridge and venison - November is a rather good time to be a game lover.