Menus
Each day, before midday we upload the days menus, its always nice to whet your appetite before you even get to us.
Game Week
3rd - 14th November
We are happy to provide allergy guidelines to support you in making your own menu choice; however, we cannot recommend or tell you what is suitable for you to eat or drink.
Allergies, Intolerances and Dietary Requirements - We actively manage the main fourteen allergens recognised by the Food Standards Agency (see below) but are unable to give information on allergens outside of this. We will, of course, do what we can to accommodate requests outside these fourteen, but these will be put through to the kitchen as a ‘request’ not an allergy order. Please note our menu descriptions do not include all ingredients or allergens; even if you have chosen the item previously, please make sure always inform your server of your allergy or intolerance as the allergy information may have changed.
Cross Contamination - Our food is prepared in shared preparation and cooking areas. As a result, allergen cross-contamination may occur, and fried items containing different allergens may be cooked in the same oil. While we take care in preparing our dishes and have contamination controls in place, we’re unable to guarantee that any item is completely free from allergens or specific ingredients. We declare allergens if they are intentionally added to a product. Where our suppliers have indicated possible cross contamination risks, we also declare their allergen ‘may contain’ risks. If the food is served in its packaging, we advise you to refer to the manufacturer’s label. If you are concerned about possible allergen cross contamination of the food you wish to consume, please ask us for further information on our cooking methods and policies.

Tick below to remove foods containing these items from the menu
Starters and Nibbles
Pan-seared pigeon breast, roasted fennel, pickled rhubarb, orange pernod gel (gf) 213 kcal 9.95
Contains: Milk / Lactose, Sulphur Dioxide / Sulphites
May contain: Peanuts, Tree nuts, Soybeans, Fish, Eggs, Celery, Mustard, Sesame
Pan fried partridge, carrot purée, caramelised apple, toasted barley 412 kcal 9.95
Contains: Milk / Lactose, Celery, Cereals Containing Gluten, Sulphur Dioxide / Sulphites
May contain: Sesame
Shredded duck rillette, pickles, ciabatta croutes, celeriac remoulade 306 kcal 7.95
Contains: Eggs, Celery, Cereals Containing Gluten, Mustard, Sulphur Dioxide / Sulphites
May contain: Soybeans, Fish, Milk / Lactose, Sesame
Mains
Pan fried venison loin, colcannon fritter, cauliflower purée, pickled blackberries (gf) 670 kcal 27.95
Contains: Milk / Lactose, Eggs, Celery, Sulphur Dioxide / Sulphites
Pheasant bacon and tarragon faggot, blackberry jus, buttered mash (gf) 743 kcal 17.45
Contains: Milk / Lactose, Celery, Sulphur Dioxide / Sulphites
May contain: Sesame
Braised rabbit papardelle, mustard, pancetta and tarragon cream sauce 897 kcal 21.95
Contains: Milk / Lactose, Cereals Containing Gluten, Mustard, Sulphur Dioxide / Sulphites
May contain: Soybeans
Game suet pudding (venison, pheasant and partridge), mash, buttered greens (gf) 1298 kcal 18.95
Contains: Milk / Lactose, Sulphur Dioxide / Sulphites
May contain: Mustard
Puddings
Caramelised apple tart tatin, vanilla ice cream, Calvados toffee sauce (v) 624 kcal 8.95
Contains: Soybeans, Milk / Lactose, Cereals Containing Gluten
May contain: Peanuts, Tree nuts, Eggs
Spiced white chocolate crème brûlée, ginger snickerdoodle cookies (v) 639 kcal 8.25
Contains: Soybeans, Milk / Lactose, Eggs, Cereals Containing Gluten, Sulphur Dioxide / Sulphites
May contain: Peanuts, Tree nuts, Celery, Mustard, Sesame
(v) - vegetarian, (vg) - vegan, (gf) - gluten free, (gfa) - gluten free adaptable
