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Kitchen Careers

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Management

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Crew

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Vacancies


General Manager

Salary package £35,000 to £40,000 plus company benefits and live in accomodation

We are seeking a strong Manager to take the reins here at the Old Windmill. A great location combined with our signature food and service this opportunity is not to be missed! 

If you would like to be a Manager within a company with a true family feel, we would love to hear from you!

Are you?

·Passionate about all things food, beer and wine

·A confident decision maker

·In your element looking after customers

Innovative with an entrepreneurial spirit

·Experienced in a similar fresh food environment

·A big personality and a fun-loving character

·Hands on with a ‘can do’ attitude

Would you enjoy?

·Being involved in food tastings and menu development

·Choosing your own wine and beer line up

·The opportunity to negotiate prices with suppliers

·Developing and motivating the team

·Helping to plan and market events

·Driving quality standards and profitability

What we offer our General Managers in return… 

·A competitive salary package plus tips

·Work/life balance – 48 hour contract

Personal and career development opportunities 

·33% discount and employee benefit scheme

·Sharesave and pension scheme

·Free food on shift

·Long service awards

·Child care vouchers

·Flexibility to move between pubs

·Most of all, a quality based environment that’s fun, engaging, rewarding and with plenty of support to help you along the way.

If you like the sound of us and would like to become a Manager in the Brunning and Price family, we’d love to hear from you.


Apply now

Assistant Manager

Salary of £24k plus tips and company benefits

Our Assistant Managers support the Pub Manager with all aspects of running the business from providing great customer service to driving profitability.

If you’d like to be an Assistant Manager within a company with a true family feel please read on…

Are you?

  • A real foodie with a genuine passion for wine and beer
  • In your element looking after customers
  • Innovative
  • Experienced in a similar fresh food environment
  • A big personality and a fun-loving character
  • Hands-on with a ‘can do’ attitude

Would you enjoy?

  • Food and wine tastings
  • The opportunity to get involved with menu development
  • Assisting in the choice of beer line ups
  • Helping to plan and market events
  • Driving quality standards and profitability
  • Opportunities to develop your career

What we offer our Assistant Managers in return…

  • A competitive salary plus tips
  • Work/life balance – 48 hour contract
  • Personal and career development opportunities
  • 33% discount and employee benefit scheme
  • Sharesave and pension scheme
  • Free food on shift
  • Long service awards
  • Child care vouchers
  • Flexibility to move between pubs
  • Most of all, a quality based environment that’s fun, engaging, rewarding and with plenty of support to help you along the way.

If you like the sound of us and would like to become an Assistant Manager in the Brunning and Price family, we’d love to hear from you.


Apply now

Senior Sous Chef

Salary package up to £28,000 plus tips and company benefits

Are you an experienced Sous chef with a real passion for quality fresh food?

As a Sous Chef you'll work across all areas of the kitchen and have the ability to confidently manage the kitchen in the Head Chef’s absence.

Our Sous Chefs are involved in a range of duties including:

  • Fresh food preparation
  • Embracing our food culture and designing regularly changing menus
  • Setting and reviewing GPs
  • Managing wage targets
  • Ordering
  • Stock control
  • Meeting food safety and cleaning standards

In return, we offer our Sous Chefs:

  • Competitive salary package plus tips
  • Work/life balance – 48-hour contract
  • 33% staff discount and employee benefits scheme
  • Sharesave and pension scheme
  • Childcare vouchers
  • Long service awards
  • Free food on shift
  • Career development opportunities and support
  • Opportunity to take part in our Food Development Award competition
  • Chef days out
  • Flexibility to move between pubs

The potential here is enormous and we’re looking for an ambitious and committed Sous chef with a passion for fresh food.

If we’re talking your language and think you’ve got what it takes, apply now.


Apply now

Chef de Partie

£22,000 for 45 hour week plus paid overtime and excellent company benefits

Are you an experienced Chef de Partie with a real passion for qualify fresh food?

As a Chef de Partie you'll have the opportunity to gain experience working across all areas of the kitchen and will be key in supporting the Sous Chefs and Head Chef.

Our Chefs de Partie are involved in a range of duties including:

  • Fresh food preparation
  • Embracing our food culture and designing menus
  • Ordering
  • Stock control
  • Meeting food safety and cleaning standards

In return, we offer our Chefs de Partie:

  • Competitive salary plus paid overtime and tips
  • Work/life balance – 45-hour contract
  • 33% staff discount and employee benefits scheme
  • Sharesave and pension
  • Free food on shifts
  • Career development opportunities and support
  • Opportunity to take part in our Food Development Award competition
  • Chef days out
  • Flexibility to move between pubs

The potential here is enormous and we’re looking for an ambitious and committed Chef de Partie with a passion for fresh food.

If we’re talking your language and think you’ve got what it takes, apply now.


Apply now

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Join Us

If there isn't anything for you at the moment then perhaps there might be in one of our sister pubs, click here for more opportunities within Brunning and Price. Or, you can also sign up to receive 'job alerts' where we will email you whenever the job of your choosing becomes available.

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Book online

Use the calendar to book a table. If the time you're after is not available, give us a call and we will try our best to fit you in. We keep some tables for phone bookings.

We don't reserve any of our outside tables so if you enjoy a little alfresco dining these are first come first serve.

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Upcoming event

Afternoon Tea

Tuesday 27th to Wednesday 28th March

Click for more info

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