Menus
Each day, before midday we upload the day's menus, it's always nice to whet your appetite before you even get to us.
Children's Menu
Where certain allergens are highlighted the allergen may relate to just one component of the dish, which may easily be substituted or removed. For more information please ask one of our crew.
We always advise you to mention any food allergies or intolerances when ordering. We are happy to provide allergy guidelines to support you in making your own menu choice; however, we cannot recommend or tell you what is suitable for you to eat or drink.
Allergies, Intolerances and Dietary Requirements - We actively manage the main fourteen allergens recognised by the Food Standards Agency (see below) but are unable to give information on allergens outside of this. We will, of course, do what we can to accommodate requests outside these fourteen, but these will be put through to the kitchen as a ‘request’ not an allergy order.
Cross Contamination - Our food is prepared in areas where cross contamination may also occur. This means that we can never guarantee a dish is completely free from any allergens or specific ingredients. We declare allergens if they are intentionally added to a product. Where our suppliers have indicated possible cross contamination risks, we also declare their allergen ‘may contain’ risks. If the food is served in its packaging, we advise you to refer to the manufacturer’s label. If you are concerned about possible allergen cross contamination of the food you wish to consume, please ask us for further information on our cooking methods and policies.
The Food Standards Agency continue to advise people who have a peanut allergy to avoid eating any foods that contain or may contain mustard, mustard seeds, mustard powder or mustard flour because of potential contamination with peanuts
Gluten Free - Where we offer gluten free dishes, controls are in place to ensure that dishes contain no more than 20 parts per million gluten; however, as we handle many allergens in our busy kitchens, we therefore cannot guarantee all traces of allergens are completely removed.
Tick below to remove foods containing these items from the menu
Drinks
Frobishers Orange & Passionfruit 3.9
Frobishers Apple & Mango 3.9
Frobishers Apple & Raspberry 3.9
Diet Coke 3.2
Pineapple Juice 3.9
Coke 3.2
Apple & Pear Carton 3.0
Summer Berry Carton 3.0
Nibbles
Crispy baby squid, lemon and dill mayonnaise 543 kcal 6.95
Contains: Molluscs, Eggs, Gluten
Chipotle prawn tacos, pico de gallo (gf) 293 kcal 7.95
Contains: Crustaceans, Milk / Lactose
Chorizo arancini, saffron mayonnaise (gf) 375 kcal 5.95
Contains: Soybeans, Milk / Lactose, Eggs, Celery, Sulphur Dioxide / Sulphites
Halloumi fries, tomato relish (gf, v) 535 kcal 7.45
Contains: Milk / Lactose
Mains
Kids halloumi burger fries and salad (v) 527 kcal 7.50
Contains: Milk / Lactose, Eggs, Gluten
May contain: Tree Nuts, Soybeans, Sesame
Meatballs, penne pasta, tomato sauce, cheese (gf) 409 kcal 7.95
Contains: Milk / Lactose, Sulphur Dioxide / Sulphites
Beef burger, melted cheese, chips, salad 626 kcal 8.95
Contains: Milk / Lactose, Gluten, Sulphur Dioxide / Sulphites
May contain: Tree Nuts, Soybeans, Eggs, Celery, Mustard, Sesame
Pork and leek sausage, mash, garden peas (gf) 574 kcal 10.95
Contains: Milk / Lactose, Celery, Sulphur Dioxide / Sulphites
Battered fish and chips, peas (gf) 594 kcal 11.95
Contains: Fish
May contain: Celery, Mustard
Sides
Fries (vg, gf) 377 kcal 4.75
Onion rings (gf) 292 kcal 4.95
May contain: Celery, Mustard
Chunky chips (vg, gf) 535 kcal 4.75
Garlic bread, cheese (v) 621 kcal 5.45
Contains: Milk / Lactose, Gluten
May contain: Eggs
(v) - vegetarian, (vg) - vegan, (gf) - gluten free, (gfa) - gluten free adaptable, just ask