Belgium Mussels & Beer Week - Monday 3rd to Saturday 8th November

Who doesn’t love a bowl of freshly steamed mussels?

Join us from Monday 3rd to Saturday 8th November as we celebrate the humble — yet delicious — mussel!

Luca and his brigade have created some exciting new sauces to accompany them, and we’ll also be pouring a great selection of tasty Belgian beers — both on tap and in bottles — to wash them down with.

To reserve your table, book below.

Looking forward to seeing you soon,
Justin and the Duke of York crew