Where certain allergens are highlighted the allergen may relate to just one component of the dish, which may easily be substituted or removed. For more information please ask one of our crew.
We are happy to provide you with allergen guidelines for all our menu items, but due to the presence of some ingredients used in our kitchens, where we offer a gluten free menu, controls are in place to ensure that dishes contain less than 20ppm gluten. Otherwise, we can never guarantee a dish is completely free from any allergens or specific ingredients.
Tick above to remove foods containing these items from the menu
Two Courses £37.95 Three Course £44.95