The Old Harkers Arms


Pie week 2020

Thursday 15th to Sunday 25th October

With all the uncertainty going on in the world and the nights beginning to draw in, now is probably a good time to induldge yourself in some hearty and warming comfort food. If its one thing our chefs are consitent on, it is making a damn good pie. So pop in, dont pop in (we have a click and collect option), drink in the pub, drink at home (with our new take out options). Eat with your family, dont eat with your family...confused yet??

Regardless of whats going on in the world we plan on serving 8 homemade pies alongside a cellar full of Champion beers and a grin inducing wine list. Alongside the pie menu we will also be serving our normal daily menu. Booking is recommended at all times and the menu can be found on the website

Click & Collect: what with all the new rules and guidleines in place we have launched our Click & Collect service. So if you cant get a table in the pub fear not. You can still enjoy one of our pies at home alongside a selection of takeaway beers and wines. Hurrah!!! 


See you 2m from the bar...

Paul & the Harkers crew

We are happy to provide you with allergen guidelines for all our menu items, but due to the nature of our busy kitchen, there is a small risk that traces of these may be found in any other dish.

Where certain allergens are highlighted the allergen may relate to just one component of the dish, which may easily be substituted or removed. For more information please ask one of our crew.

Tick above to remove foods containing these items from the menu

Pie Week 2020

The Pies

Curried lamb shepherds pie with an onion bhaji, mint yogurt and cauliflower and coriander rice £15.95
Contains: Celery, Mustard, Sulphur Dioxide

Steak and ale crumble pie with buttered mash and braised red cabbage £15.95
Contains: Gluten, Eggs, Milk / Lactose, Celery, Sulphur Dioxide

Fish pie; salmon, smoked haddock and prawns with French style peas £16.95
Contains: Crustaceans, Eggs, Fish, Milk / Lactose, Celery, Sulphur Dioxide

Moroccan vegetable and chickpea pie with roasted courgettes, peppers and toasted almonds £12.95
Contains: Nuts, Celery, Sulphur Dioxide

Appleby's Cheshire cheese, potato and onion pie with carrot puree and red wine jus £12.95
Contains: Eggs, Milk / Lactose, Celery, Sulphur Dioxide

Game suet pudding (venison, pheasant and rabbit) with mash and buttered greens £15.95
Contains: Milk / Lactose, Celery, Sulphur Dioxide

Venison wellington with a blackberry chutney £10.95
Contains: Gluten, Eggs, Milk / Lactose, Sulphur Dioxide

Chicken, ham and leek pie with mash, buttered greens and white wine and tarragon sauce £14.95
Contains: Eggs, Milk / Lactose, Celery, Sulphur Dioxide

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