[2509,3009,3014,3015]
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Kitchen Careers

[2509,3009,3014,3015]
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Management

[2509,3009,3014,3015]
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Crew

[2509,3009,3014,3015]
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[638,3010]
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Vacancies


Assistant Manager

Salary package up to £22,000 plus tips and company benefits!

Brunning and Price have a great new opportunity at the Bailiwick, in a beautiful setting!

We are looking for an Assistant Manager who is passionate about hospitality and experience in managing all aspects of a busy pub. We have great cask ales and a large variety of gins and whiskies and great quality fresh food.

If you would like to be within a company with a true family feel then get in touch today! 

Benefits for an Assistant Manager

-Competitive salary

·Personal and career development opportunities

·33% discount and employee benefit scheme

·Sharesave and pension scheme

·Free food on shift

·Long service awards

·Child care vouchers

·Flexibility to move between pubs

·Most of all, a quality based environment that’s fun, engaging, rewarding and with plenty of support to help you along the way.

If you like the sound of us and would like to become an Assistant Manager and part of the Brunning and Price family, we’d love to hear from you.


Apply now

Waiter and Bar Staff

Hourly paid + tips + company benefits

We are looking for out-going, friendly people to join our crew, on a part-time & full-time basis. Ideally people to work Monday - Friday day time and / or weekends. 

Previous experience is always helpful but not essential, as long as you enjoy looking after people and are able to work evenings and weekends, we would like to hear from you.

We are very flexible and try to work around people’s commitments...however you run your life we’re sure you’ll enjoy working for us.

In return, we offer competitive rates of pay plus tips.


Apply now

Commis Chef

Competitive hourly rate plus tips and company benefits 

Are you looking for a step into the kitchen as a Commis Chef with a real passion for qualify fresh food?

As a Commis Chef you'll have the opportunity to gain experience working across all areas of the kitchen and will be key in supporting the Sous Chefs and Head Chef.

Our Commis Chefs are involved in a range of duties including:

  • Fresh food preparation
  • Embracing our food culture and designing menus
  • Ordering
  • Stock control
  • Meeting food safety and cleaning standards

In return, we offer our Commis Chefs:

  • Competitive salary plus paid overtime and tips
  • Work/life balance – 45-hour contract
  • 33% staff discount and employee benefits scheme
  • Sharesave and pension
  • Free food on shifts
  • Career development opportunities and support
  • Opportunity to take part in our Food Development Award competition
  • Chef days out
  • Flexibility to move between pubs

The potential here is enormous!

If we’re talking your language and think you’ve got what it takes, apply now.


Apply now

Kitchen Porter

Competitive hourly rates of pay + tips + company benefits

We are looking for a Kitchen Porter to work alongside our team of busy chefs.

We need people who can work around 25 hours a week and are flexible on days including weekends and split shifts (mainly evenings and weekends).

Duties will be varied and will include helping to keep the kitchen clean, operate the dishwasher, hand dish washing and some basic food preparation.

Previous experience preferred although enthusiasm and a genuine interest in working in a busy kitchen with high standards of food hygiene is essential.

In return, we offer competitive rates of pay plus tips.


Apply now

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Join Us

If there isn't anything for you at the moment then perhaps there might be in one of our sister pubs, click here for more opportunities within Brunning and Price. Or, you can also sign up to receive 'job alerts' where we will email you whenever the job of your choosing becomes available.

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Give us a call if you're bringing your four legged friend

Please use this calendar to book a table. However unfortunately we can't guarantee all tables are dog friendly so if you're planning on bringing your four legged friend, please give us a call and we'll be happy to take your booking over the phone.

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Book online

Use the calendar to book a table. If the time you're after is not available, give us a call and we will try our best to fit you in. We keep some tables for phone bookings.

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