"A fine beer can be judged in just one sip,
but it's better to be thoroughly sure."

We update our beer lineup regularly so check here to know what's on our pumps today. If there are any you haven't seen and think deserve a place, let us know next time you're in, we're always happy to talk beer.


Aurora

Poynton

Aurora from Poynton

ABV: 3.9%

Session pale, Slovenian hops producing a well-rounded refreshing bitter with a good dry finish.

Pale

Oktobearfest

Beartown

Oktobearfest from Beartown

ABV: 5%

Rich golden beer with a full malty taste and subtle hop aroma. Brewed using classic German malt and hop varieties.

Pale

IPA

Blackedge

IPA from Blackedge

ABV: 4.7%

Award Winning IPA. Generously hopped using 4 varieties of American hops. Full flavoured and well balanced, hoppy & intensly citrus with grapefruit aroma.

IPA

Cheshire Cat

Weetwood

Cheshire Cat from Weetwood

ABV: 4%

Smooth and well-balanced with refreshing citrusy flavours. Very blonde and very easy drinking. Chester’s favourite.

Blonde

B&P Original

Phoenix

B&P Original from Phoenix

ABV: 3.8%

Amber ale, brewed to our recipe by Phoenix Brewery... just for us! Nutty and malty taste.

Amber

BBQ Red Ale

Tickety Brew

BBQ Red Ale from Tickety Brew

ABV: 4.5%

Chorizo Sausage - The beer is full of spice and ginger with a touch of bacon smokiness and a hint of chilli. This beer will compliment a chorizo sausage really well!

Ruby

Feckless

RedWillow

Feckless from RedWillow

ABV: 4.1%

A classic british bitter, rIch toffee and malt balanced with the subtle flavours of Challenger, Goldings and Target hops.

Brown

Chocolate stout

Rudgate

Chocolate stout from Rudgate

ABV: 5%

A deeply rich and satisfying premium stout with complex balanced flavours and a warm subtle chocolate finish.

Stout

Bootlegger Moonshine

The Original Cider

Bootlegger Moonshine from The Original Cider

ABV: 7.5%

Blended and matured white cider with a crisp refreshing taste.

Cider

Oktoberfest Lager

Brightside

Oktoberfest Lager from Brightside

ABV: 4.5%

This lager was brewed with traditional lager yeast, cold fermented and lagered for 5 weeks before release, but made with Southern Cross and Citra hops to give it a little more umph than a traditional lager made with European hops. Pale, hoppy and refreshing.

Lager
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Christmas Fayre Menu

Monday 27th November to Tuesday 26th December

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