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Menu
Menu page was last updated Tuesday March 9, 2010 at 11:13 am
Starters
Mature cheddar and pickled onion pie with creamed leeks £4.95
Warm smoked mackerel with grape chutney and green salad £5.95
Celeriac, honey and goats cheese soup £4.50
Beef fillet carpaccio with celeriac coleslaw and parmesan £6.75
Citrus marinated king scallops with confit plum tomatoes £6.95
Potted rabbit and belly pork with pumpkin pickle £5.75
Herb risotto with chargrilled chicory £4.95
Charcuterie plate for two to share - cured meats, with olives, pickles, chutney and bread £14.95
Light Bites
Homemade fish finger sandwich with tartare sauce £7.95
Crispy chicken and toasted peanut salad with soy and honey £8.35
Venison and smoked pigeon pie with pumpkin pickle and sticky cabbage £6.95
Roast root vegetable and bulgar wheat salad with blue cheese and pear dressing £7.95
Leek, caramelised onion and cheddar pasty with fig pickle £7.25
Rump steak sandwich with fried onions, tomato chutney and a few chips £8.95
Linguine with pan fried squid, chorizo, ginger, chilli and lime £8.95
Mains
Pork and leek sausages with mustard mash and onion gravy £9.75
Slow roast neck of pork with parsnip puree and caramelised apples £11.25
Tandoori monkfish with onion fritter, spiced potato and mango and creme fraiche salad £13.95
Roast butternut squash, sage and smoked applewood risotto. £9.95
Roast celeriac, pumpkin seed and lemon thyme pie with parsnip puree £9.95
Braised shoulder of lamb with roast potatoes and redcurrant gravy £13.50
Cold ham, free-range eggs and chips £9.75
Confit duck leg with a duck faggot, fondant potato and cherry gravy £12.95
10oz rump steak with smoked paprika butter, roast tomato, field mushroom and chips £16.25
King prawn and passion fruit salad £11.75
Smoked haddock and salmon fishcakes with tomato salad £9.75
Vietnamese style beef and warm noodle salad £9.95
Steak burger with grilled bacon, mozzarella, dill pickle, coleslaw and chips £10.25
Deep-fried haddock in beer batter with mushy peas, chips and tartar sauce £11.95
Ploughmans with pork pie, bread, apple, celery and pickled onion and chutney - Please ask us which cheeses we have today £8.95
Sandwiches
Cheese and onion toastie £5.25
Ham and tomato with English mustard on white bread £5.35
Mature cheddar cheese and pickle on brown bread £4.95
Poached salmon with dill mayonnaise and cucumber on granary bread £5.50
Roast free range chicken and stuffing with thyme mayonnaise on white bread £5.55
Rare roast beef with horseradish on white bread £5.65
Pastrami with dill pickle on wholemeal bread £5.55
Open crayfish with lime mayonnaise on wholemeal bread £6.65
Side Orders
Crusty bread with butter £1.50
Mixed salad £3.50
Tomato, rocket, and Parmesan salad £3.50
Mixed vegetables £3.50
Buttered mash £2.95
Chips £2.95
Puddings and Cheese
Tiramisu £5.30
Cherry pie with Kirsch syrup and marzipan ice cream £5.25
White chocolate tart and roast pineapple £5.25
Apple and cinnamon tart tatin with custard ice cream £4.95
Sticky toffee pudding with honeycomb ice cream £5.25
Passion fruit panacotta with passion fruit jelly and coconut biscuit £5.25
Rum baba with mascarpone £4.95
Coffee and Hot Drinks
Hot chocolate £2.65
Tea - either traditional, Earl Grey or fruit £1.80
Espresso (double) £3.00
Espresso (single) £2.00
Cappuccino £2.55
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Tel:01260 253211 · Fax:01260 252538 · Email:sutton.hall@brunningandprice.co.uk Page ID:287
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