Menu

Menu page was last updated Wednesday September 8, 2010 at 10:44 am (Today)

Starters

Country vegetable soup with crusty bread  £4.45

Roquefort and spring onion fritter with beetroot relish  £4.95

Lime, ginger and chilli cured salmon with radish and pea shoot salad  £6.45

Spiced lamb skewer with aubergine and cumin pickle  £5.75

Seared scallops with minted pea and broad bean puree and confit cherry tomatoes  £7.95

Duck liver pate with granary toast and rhubarb chutney  £5.95

Wild mushroom pannacotta with pickled mushrooms and watercress salad  £5.45

Charcuterie plate for two to share  £12.95

Light Bites

Poached chicken, fennel and orange salad with toasted sunflower seeds  £8.95

Asparagus, feta, broad bean and mint quiche with new potato and creme fraiche salad  £7.95

Coarse pork, apricot and pistachio terrine with apple, celery and pickled walnut salad  £6.95

Smoked salmon, caper, pink grapefruit and pine nut salad with lemon dressing  £9.25

Rump steak sandwich with fried onion and tomato chutney  £7.95

Crab linguine with ginger, red chilli and coriander  £7.95

Mains

* Wakeling's traditional pork sausages with mash, red wine and onion gravy  £9.75

10oz rump steak with watercress and horseradish butter, wild mushrooms, tomato and chips  £16.95

* Smoked haddock and salmon fishcakes with tomato salad  £9.45

Braised rabbit, bacon and spring vegetable broth with tarragon dumplings  £11.95

Roast duck breast with fondant potato, broccoli and cherry sauce  £16.95

Beef, ale and mushroom pie with buttered mash and green vegetables  £10.95

8oz steak burger topped with grilled bacon and Cheddar served with coleslaw and chips  £10.95

Whole grilled plaice with shrimp butter, new potatoes and green vegetables  £14.95

10oz rump steak with watercress and horseradish butter, wild mushrooms, tomato and chips  £16.95

* Honey roast ham, free-range eggs and chips  £9.75

* Deep fried haddock in beer batter with chips, mushy peas and tartar sauce  £11.95

Air dried ham, marinated feta, olive and fig salad  £10.95

Warm King prawn, pineapple and toasted cashew nut salad  £12.95

Braised shoulder of lamb with minted new potatoes and rosemary gravy  £14.95

Slow roasted Chinese five spice belly pork with pak choi and Jasmine rice  £11.95

* Cauliflower, chick pea and almond tagine with apricot and date cous cous  £9.45

Roasted aubergine, goats cheese and red pepper lasagne with chicory, apple and grape salad   £9.75

Ploughman's- Quickes cheddar and Sussex blue served with bread, pork terrine, pickled onion, apple, celery and chutney  £8.75

Sandwiches

Spiced lamb flatbread with cucumber mint yoghurt  £6.95

Mature Cheddar cheese with chutney on granary bread  £4.95

Ham, English mustard and tomato on white bread  £5.25

Open prawn sandwich with Marie rose mayonnaise on granary bread  £6.45

Rare roast beef with rocket and horseradish on white bread  £5.95

Poached salmon, cucumber and dill mayonnaise on granary bread  £5.95

Roasted Mediterranean vegetable and feta ciabatta  £5.95

Roasted chicken, bacon and tomato on granary bloomer  £5.95

Side Dishes

Green salad with apple dressing  £3.25

Crusty bread with butter  £1.50

Buttered new potatoes  £2.95

Chips  £2.95

Tomato, rocket and Parmesan salad  £3.25

Garlic bread  £2.95

Mixed vegetables  £3.25

Puddings

Summer pudding jelly with clotted cream  £5.25

Sticky toffee pudding with toffee sauce and vanilla ice cream  £5.25

Meringue with passion fruit cream and raspberries  £4.95

Dark chocolate and hazelnut cheesecake with boozy cherries  £5.25

Steamed marmalade sponge with ginger ice cream  £4.75

Salcombe Dairy ice creams : Choice from vanilla, strawberry, honeycomb, chocolate, peppermint chocolate or rum and raisin  £4.95

Salcombe Dairy Sorbets - Choice from lemon, blackcurrant and mango  £4.50

Bread and butter pudding with apricot sauce and clotted cream  £5.25

Apricot and almond Bakewell with vanilla ice cream  £5.25

Crème brûlée with shortbread biscuit  £4.95

Cheese Board

A selection of local British Farmhouse cheeses served with celery, biscuits, fruit cake and apple and date chutney (ideal for sharing if you're inclined!)   £8.95

Hot Drinks

Cafetière of coffee  £2.20

Cappuccino  £2.50

Decaf coffee  £2.20

Espresso (single)  £1.90

Latte  £2.50

Irish coffee  £4.75

Tea, including a few varieties  £2.00

Hot Chocolate  £2.50

Pudding Wine

Concha y Toro late Harvest Sauvignon (1/2 bottle)  £16.45