Menu

Menu page was last updated Thursday March 11, 2010 at 11:41 am (Today)

Starters

Potato and fennel soup with bread and butter. £4.50
Charcuterie board for two or three to share; cured meats, pate with olives, pickles, chutney and bread £14.95
Smooth chicken liver pate with onion marmalade and toast £5.35
Smoked salmon with crab croquette and beetroot dressing £6.25
Wild mushroom gnocchi with sage butter and parmesan. £5.45
Lamb kofta kebabs with pitta bread and mint yoghurt. £5.35

Light Bites

Welsh rarebit on thick toast with chutney and a poached egg £6.45
Spiced crab linguine with rocket and parmesan £7.95
Mussels in a white wine and creamy garlic sauce £9.25
Chinese chicken pancakes with Hoi-sin sauce £7.95

Mains

Braised half shoulder of lamb with dauphinoise potatoes, root vegetable mash and minted gravy £14.25
Twice roasted Chinese pork with stir-fried vegetables and noodles £11.50
Chinese crispy beef salad with sweet chilli dressing £10.25
Pan fried chicken breast with stuffed chicken thigh, colcannon mash and mushroom & red wine sauce £12.95
Smoked haddock and salmon fishcakes with tomato and spring onion salad £9.75
Baked ham (served cold) with free range eggs and chips £9.45
Butternut squash and goat's cheese cannelloni with garlic bread £9.95
Deep fried haddock in beer batter with chips and mushy peas £11.75
10 oz Rump steak with garlic butter and chips £16.95
Welsh steak burger with bacon, melted cheese, salad, coleslaw and chips £10.45

Sandwiches

Steak open sandwich on toast with chutney and a few chips £7.95
Smoked salmon with creme fraiche on brown bread £6.75
Warm crispy lamb and feta cheese wrap with mint dressing £6.25
Sausage bap with mustard fried onions and a few chips £6.25
Prawn and Marie-rose open sandwich £6.25
Cajun spiced chicken in pitta bread with salad and lemon and coriander mayonnaise £7.25
Egg mayonnaise and watercress sandwich £5.45
Toasted ciabatta with roasted vegetables and goat's cheese £5.45

Side Orders

Garlic bread £1.95
Garlic bread with cheese £2.75
Mixed salad with either blue cheese or Caesar dressing £4.25
Mixed vegetables £3.50
Bread and butter £1.00
Onion rings £2.75
Chips £2.75

Puddings and Cheese

Waffle with butterscotch sauce and ice cream £5.25
Chocolate and pecan pie with honeycomb cream. £5.25
Vanilla creme brulee £4.95
Ice cream: Vanilla, Chocolate, Raspberry Ripple, Strawberry or Coconut £4.25
Sorbet: Orange, Blackcurrant, Lemon or Mango £4.25

Coffee and Hot Drinks

Espresso £2.00
Double Espresso £2.90
Cappuccino £2.50
Pot of Tea £2.00
Earl grey, Assam or Darjeeling Tea £2.00
Decaffeinated Coffee £2.20