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Pie and ale week Autumn 2018

Friday 26th October to Sunday 4th November

Summer is clinging on by its finger tips but the first leaves are begining to fill the gutters and that wooly hat is now firmly on for those early morning dog walks, so that can only mean one thing! Its time for our Autumnal Pie and Ale week

We have been celebrating all things pastry for 10 years now so this one is a little bit special. We have picked out our favourites and dressed them up in their finery so expect tingling tastebuds and bulging bellies. 

Alongside the pies we will be serving up some of the best cask ale this wonderful little Island has to ofer and as we have just been awarded Camra Cider pub of the year, there will be one or two adult apple juices flowing too!

Tables are already filling up fast and I would recommend booking on most days.   

 

Display allergen filter

We are happy to provide you with allergen guidelines for all our menu items, but due to the nature of our busy kitchen, there is a small risk that traces of these may be found in any other dish.

Where certain allergens are highlighted the allergen may relate to just one component of the dish, which may easily be substituted or removed. For more information please ask one of our crew.

Tick above to remove foods containing these items from the menu

Show allergen information for each dish on the menu

Pie and ale week Autumn 2018


Smaller Pies

Venison and black pudding wellington with a blackberry chutney and parsnip crisps £10.95 Contains: Gluten, Eggs, Milk / Lactose, Sulphur Dioxide

Pumpkin, stilton and walnut pasty with a Waldorf salad £9.95 Contains: Gluten, Eggs, Nuts, Milk / Lactose, Celery

Smoked haddock and leek spring roll with a saffron potato and beetroot salad £10.45 Contains: Gluten, Eggs, Fish, Milk / Lactose, Mustard

Rabbit and smoked bacon pot pie with celeriac puree £8.95 Contains: Gluten, Eggs, Soy Beans, Celery, Sulphur Dioxide


Larger Pies

Chicken, ham and leek pie with tarragon mash, glazed carrots and buttered greens £14.95 Contains: Gluten, Eggs, Soy Beans, Milk / Lactose, Sulphur Dioxide

Appleby's Cheshire cheese, potato and onion pie with carrot puree, roast parsnips and red wine jus £12.95 Contains: Eggs, Milk / Lactose, Celery, Sulphur Dioxide

Fish pie with a cheddar cheese topping, baby onions, peas and smoked bacon £14.95 Contains: Crustaceans, Fish, Milk / Lactose, Sulphur Dioxide

Game suet pudding (venison, pheasant and rabbit) with mash and sticky red cabbage £14.95 Contains: Milk / Lactose, Celery, Sulphur Dioxide

Steak and oyster ale pie with buttered mash, greens and carrots £13.95 Contains: Gluten, Eggs, Soy Beans, Milk / Lactose, Celery, Sulphur Dioxide

Confit duck shepherds pie with creamed cabbage and bacon £14.95 Contains: Milk / Lactose, Celery, Sulphur Dioxide


Sweetie Pies

Black bottom pie with vanilla ice cream and chocolate sauce £6.25 Contains: Gluten, Eggs, Soy Beans, Milk / Lactose

Pumpkin pie with candied pecans, Chantilly cream and toffee sauce £5.95 Contains: Gluten, Eggs, Nuts, Soy Beans, Milk / Lactose

Book online

Use the calendar to book a table. If the time you're after is not available, give us a call and we will try our best to fit you in. We keep some tables for phone bookings.

We don't reserve any of our outside tables so if you enjoy a little alfresco dining these are first come first serve.

Unfortunately, due to the nature of the pub as a bit of a 'city boozer' in style, it is not suitable for children.

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Upcoming event

Pie and ale week Autumn 2018

Friday 26th October to Sunday 4th November

Click for more info

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