Menu

Menu page was last updated Friday February 3, 2012 at 11:42 am

Starters

Leek and potato soup with bread £4.75

Chicken foie gras, apricot and pistachio terrine with grape and apple chutney £5.95

Pan-fried scallops, with curried apple and raisin wantons and parsnip crisps £9.95

Hot home smoked mackerel with escabèche of vegetables with chive creme fraiche £6.95

Roast butternut squash feta cheese and pomegranate salad with saffron and tahini dressing £4.95

Rabbit and ham hock salad with cider and apple dressing £6.25

Charcuterie board with toast and chutney (good for two to share) £14.25

Light Bites

Crispy beef salad with sweet chilli and cashew nuts £9.95

Smoked salmon, spinach and spring onion quiche with potato salad £8.75

Grilled artichokes, mozzarella, fig and red pepper salad with thyme polenta and red wine vinegar dressing £9.25

Chorizo, tomato, roasted red pepper and basil linguine with chorizo oil £8.95

Rump steak sandwich with fried onion and tomato chutney £8.25

Mains

Crispy beef salad with sweet chilli and cashew nuts £12.45

Grilled artichokes, mozzarella ,fig red and pepper salad with thyme polenta and red wine vinegar dressing £11.25

Smoked haddock and salmon fishcakes with tomato salad £9.95

Ham, free-range eggs and chips £10.45

Gloucester Old Spot sausages with buttered mash and onion gravy £10.45

Wild mushroom, artichoke and spinach risotto cakes with beetroot relish £10.95

8oz steak burger topped with grilled bacon and Cheddar served with coleslaw and chips £11.75

Roasted butternut squash, blue cheese and red onion lasagne with garlic bread roasted tomatoes and spinach salad £10.75

Morroccan spiced chicken and cous cous salad with apricots, pumkin seeds, feta and chick pea falafals £12.95

Roast rump of venison with a duck faggot and fondant potato with roasted plums and a pink peppercorn sauce £17.95

Deep fried haddock in beer batter with chips, mushy peas and tartare sauce £11.95

Sauteed prawn salad with citrus fruits, ginger, pineapple and a passion fruit dressing £14.95

Chicken, ham and leek pie with buttered mash and white wine cream sauce £12.95

Braised shoulder of lamb with a red currant and red wine gravy and dauphinoise potatoes £16.95

Galantine of pheasant stuffed with apricots, mushrooms, pistachios and lemon thyme with fondant potato and port redcurrant gravy £14.95

Roasted salmon, king prawn and monkfish brochette with steamed bok choi, sauteed vegetables sesame and a tamarind, lime and spring onion dressing £15.95

10oz rump steak with horseradish butter, wild mushrooms, grilled tomato and chips £17.95

Ploughman's: Joseph Heller's Blue Cheshire, Joseph Gold and brie with pork terrine, bread, apple, celery and pickled onion and chutney £8.95

Sandwiches

Honey roast ham sandwich with wholegrain mustard mayonnaise and salad £5.95

Prawn with marie-rose sauce open sandwich. £6.95

Cheddar cheese and caramelised onion sandwich £5.50

Bacon, lettuce and tomato sandwich on granary bread £5.65

Roast duck, sweet chilli, cucumber and cashew nut wrap £6.50

Goats cheese, red pepper and spinach toastie £5.95

Smaller things for children

Pasta with tomato and cheddar cheese (generally for children) £5.95

Smoked haddock and salmon fishcakes with tomato salad £6.75

Traditional pork sausages with mash, red wine and onion gravy £7.25

Ham, free-range eggs and chips £6.95

Deep fried haddock in beer batter with chips, mushy peas and tartar sauce £7.95

Side Orders

Crusty bread with butter £1.70

Cheesy garlic bread £3.50

Garlic bread £2.95

Mixed salad £3.50

Mixed vegetables £3.45

Hand-cut chips £2.95

Puddings and Cheese

Bread and butter pudding with apricot sauce and clotted cream £5.45

Grand Marnier and orange cheesecake with roasted fruit compote £5.25

Roasted fruits in a brandy snap basket with brandy ice cream £5.45

Sticky toffee pudding with toffee sauce and vanilla ice cream £5.45

Steamed sponge with raspberry jam and custard £5.25

Plum and apple crumble with vanilla cream £5.25

Crème brûlée with shortbread biscuit £4.95

Sorbets; raspberry or lemon £4.95

Ice creams - choice from vanilla, strawberry, chocolate or honeycomb £4.95

A selection of local British farmhouse cheeses served with celery, biscuits and chutney. (ideal for sharing if you're inclined) £8.95

Coffee and Hot Drinks

Tea, including a few varieties £2.20

Cappuccino £2.50

Espresso (single) £2.20

Espresso (double) £2.70

Cafetière of coffee £2.40

Hot chocolate £2.60