Menu

Menu page was last updated Saturday July 26, 2008 at 10:01 am

Starters

Brocoli and Stilton soup £4.50
Melon with prosciutto ham and balsamic roasted figs £6.75
Shredded honey glazed ham with piccalilli £5.25
Red pepper houmous with paprika bruschetta £5.75
Asparagus with a poached duck egg and hollandaise sauce £6.95
Barbecue chicken with toasted sweetcorn £4.95
Crab and crayfish risotto £6.95
Goats cheese salad with fennel and sun blush tomatoes £5.95

Light Bites

Marinated lamb keema with flatbread and minted coleslaw £8.95
Penne in a provencale sauce glazed with mozzarella £7.95
Rare roast Beef, rocket and blue cheese salad £7.25
4oz Rump steak sandwich with fried onions served on ciabatta with tomato chutney and a few chips £8.50
Creamed wild mushrooms on a crouton with a mustard sauce £6.95
Spinach and feta potato cake with greek salad and tatziki £7.25

Mains

Braised shoulder of lamb with potatoes, vegetables and a red wine and rosemary sauce £13.45
Grilled sausages and mash with honey roasted root vegetables and onion gravy £8.95
Cold poached salmon with potato salad, rocket and sunblushed tomatoes £11.95
Crispy duck leg salad with shropshire blue and walnut salad £10.75
Bream fillets with new potatoes,asparagus and a sun blushed tomato dressing £13.50
Marinated chicken breast with spiced couscous and a mint dressing £12.45
Lentil and vegetable cottage pie £9.75
Lamb rump (served pink) with ratatouille and herb crushed new potatoes £13.95
Deep -fried haddock in beer batter, mushy peas, chips & tartare sauce £10.95
Ham (served cold) with free-range eggs and hand cut chips £8.95
8oz Steakburger topped with smoked bacon and mozzarella and served with hand cut chips £10.45
Gnocchi with sun blush tomatoes, rocket and pesto £9.50
10oz Rump steak with herb butter, green beans and hand cut chips £15.50
Roasted belly pork in Chinese spices with bok choi and coriander noodles £11.45
Salmon & smoked haddock fishcakes, tomato and spring onion salad and lemon mayonnaise £8.95
Ploughman's - with mature cheddar, Appleby's cheshire and stilton cheese, served with a wedge of pork raised pie £8.95

Sandwiches

Coronation chicken on bloomer bread with mini poppadoms £5.45
Duck and Hoi Sin wrap with prawn crackers £6.45
Ham and English mustard on white bread £5.25
Rare roast beef and horseradish on white bread £5.25
Farmhouse cheddar cheese and chutney £5.25
Open prawn and Marie rose on walnut bread £6.45

Side Orders

Crusty bread and butter £1.25
Hand cut chips £2.95
Side salad and coleslaw £2.95
Selection of vegetables £2.50
Feta stuffed olives £2.50

Puddings and Cheese

Vanilla and lavender panacotta with marinated citrus fruits £5.25
Apple and apricot crumble with vanilla ice cream £5.25
Brandy snap basket with strawberries and champagne sorbet £5.25
Belgian waffle with maple and walnut ice cream and butterscotch sauce £5.25
Lemon tart with raspberry compote £5.25
Sticky toffee pudding with butterscotch sauce and vanilla ice cream £5.25
Red berry and amaretti trifle £5.25
Iced white chocolate parfait with fresh raspberries £5.25
Cheshire Farm ice cream - Strawberry - Chocolate - Rum 'n' raisin - Ferrero Rocher - Blackcurrant and liquorice - Cointreau & Orange £4.25
Sorbet - Lemon - Orange & Grapefruit - Pear - Blackcurrant £3.95

Coffee and Hot Drinks

Espresso £1.85
Cappuccino £2.00
Hot chocolate £2.00
Teas - Yorkshire , Earl Grey, Peppermint, Assam, Darjeeling or Fruit £1.85