Menu
Today's menu
Menu page was last updated Wednesday May 22, 2013 at 10:56 am (Today)
While you wait
A selection of mixed olives £3.95
Starters
Soup of the day served with crusty bread and butter £4.85
Pan fried king prawns on a sun blush tomato, chilli and chorizo risotto £7.95
Asparagus, poached egg and hollandaise sauce £6.45
Water melon, feta and toasted pumpkin seed salad with a lemon and mint dressing £5.95
Smoked duck breast, watercress and orange salad with beetroot puree £7.25
Grilled red mullet, fennel and citrus salad, tapenade dressing £6.25
Cider braised pigs cheeks with colcannon cakes, crispy pancetta and cider sauce £6.50
Smooth chicken liver pate with pear and sultana chutney £6.15
Roquerfort cheesecake, pear chutney, walnut and grape salad £5.85
Charcuterie plate for two to share (selection of cured meats, pâté, bread and pickles) (extra charcuterie bread £1.95) £14.95
Light Bites
Smoked salmon on toasted muffin with poached egg, asparagus and Hollandaise sauce £9.25
Grilled lamb koftas with hummus, tsatsiki and pitta bread £8.75
Steak sandwich on ciabatta with fried onions and mustard mayonnaise and a few chips £9.85
Smoked haddock kedgeree with poached egg £8.95
Seeded goats cheese fritters, candied fig and beetroot salad, balsamic dressing £8.50
Warm spiced chickpea cakes, pepper and cashew nut salad, hot and sour dressing £8.50
Red Leicester, leek and walnut quiche with a mustard and chive new potato salad £8.50
Mains
Roast pork fillet, sage braised belly pork and '"Pig in Blanket" served with fondant potato and blackberry Jus £14.50
Chicken breast filled with sun dried tomato, spinach and dolcelatte, parpadelle pasta, lemon & oregano oil £13.50
Pan fried duck breast with crushed pink peppercorn, dauphinoise potato, honey glazed carrots and port wine jus £15.25
Braised shoulder of lamb with garlic mash, roasted carrots, buttered savoy cabbage and a rosemary and redcurrant sauce £16.95
Grilled sea trout fillet salad with sesame crab bon bons, Thai lime and chilli marmalade £14.95
Chicken, mushroom and tarragon pie with mash, savoy cabbage, peas and gravy £12.50
Deep-fried haddock in beer batter with chips, mushy peas and tartare sauce £12.25
Rare rump steak salad, Shropshire blue cheese, grapes, walnuts, ciabatta crostini and red wine reduction £15.25
Ham (served cold) with free-range eggs and chips £10.75
Grilled fillet of cod with pea and coriander risotto, and a curried mussel broth and crispy kale £14.75
Smoked haddock and salmon fishcakes with tomato salad £10.95
Cauliflower, aubergine, chickpea and apricot Tagine with a lemon, almond and herb cous cous £10.75
Traditional pork sausage with mashed potatoes, cabbage and gravy £10.95
Grilled tandoori halloumi cheese salad with pineapple, mango and chilli salsa £10.95
8oz steak burger topped with grilled bacon and cheddar served with coleslaw and chips £11.95
10oz Rump steak with watercress and horseradish butter, field mushrooms, tomato and chips £17.95
Ploughman's - Shropshire blue and Cheddar with fruit chutney and Scotch egg £8.95
Sandwiches
Poached salmon, beetroot, rocket and dill creme fraiche on wholemeal bread £6.85
Chicken and bacon caesar wrap with gem lettuce £6.75
Goats cheese and roasted Provencale vegetables on baked ciabatta with rocket and olive salad £6.50
Ham and English mustard on sliced white bread £5.85
Open prawn and Marie rose on multi grain bread £6.70
Roast beef and horseradish on white bread £5.85
Mature cheddar with fruit chutney on brown bread £5.45
Side Orders
Warm focaccia and ciabatta bread with olive oil and balsamic vinegar (enough for two to share) £4.50
Crusty bread and butter £1.50
Garlic ciabatta with cheese £3.45
Garlic ciabatta £2.95
Peppercorn sauce, Blue cheese sauce or Diane sauce £1.95
Beer battered onion rings £3.25
Tomato, rocket and Parmesan salad £3.50
Green salad with apple and ginger dressing £3.50
Selection of seasonal vegetables £3.50
Chunky chips £3.25
Smaller things for children
Smoked haddock and salmon fishcake with tomato salad £7.45
Deep fried haddock in beer batter with chips, mushy peas and tartare sauce £7.95
Traditional pork sausages with mash, cabbage and gravy £7.50
Ham with free-range egg and chips £6.95
Children's pasta with tomato sauce and cheddar cheese £5.95
Puddings and Cheese
Chocolate torte with mandarin sorbet and orange sauce £5.75
Raspberry and passion fruit pavlova with raspberry sorbet £5.50
Belgian waffle with honeycomb ice cream and butterscotch sauce £5.50
Apple and sultana bakewell tart with toasted almonds and cinnamon ice cream £5.50
Bread and butter pudding with apricot sauce and clotted cream £5.50
Crème brûlée with shortbread biscuit £5.25
Sticky toffee pudding with butterscotch sauce and vanilla ice cream £5.50
Cheshire Farm Ice Cream : Vanilla - Strawberry - Chocolate - Honeycomb - Mocha coffee £5.25
Two scoops £3.65
One scoop £1.85
Sorbet: Raspberry - Mango - Lemon £5.25
Coffee and Hot Drinks
Cafetière £2.65
Coffee - Latte £2.75
Double Espresso £2.60
Espresso £2.00
Cappuccino £2.65
Hot chocolate £2.65
Teas - yorkshire, earl grey, darjeeling and a selection of fruit and herbal teas from the teabox company : japan sencha green, strawberry and kiwi, peppermint, egyptian camomile, delicious berry and lemon gunpowder £2.35
Find us a pub
Do you know of a good site for our next pub? Click here for a chance to claim a £5,000 finders reward.
Tel:01244 620228 · Fax:01244 620247 · Email:grosvenor.arms@brunningandprice.co.uk Page ID:207
© copyright 2013 Brunning & Price Limited - login


