Menu

Menu page was last updated Monday October 6, 2008 at 11:36 am

Starters

Prawn bisque soup served with crusty bread. £4.45
Red Cheshire cheese, walnut, grape and celery salad. £4.95
Black pudding and Lancashire cheese hash brown with a fried egg £5.25
Chilli and ginger marinated king prawns with coriander noodle salad £7.75
Chicken liver parfait with spiced fruit chutney and toasted walnut bread £5.95
Confit duck spring roll with plum compote £6.50
Pea and mint risotto £5.25
Grilled sardines with cherry tomato salsa £5.45

Light Bites

Grilled smoked haddock, leek risotto, poached egg with a mornay sauce £9.75
Crab, chilli and coriander linguine £8.50
Mushroom,blue cheese and walnut quiche with Jersey Royal potato salad £7.95
Artichoke, broad bean and sun blushed tomato salad £7.25
Minute steak ciabatta with onions and chips £8.95
Local blue cheese rarebit with tomatoes and mushrooms £6.95

Mains

Bunbury bangers (made by our local butcher) served with mash and onion gravy £9.45
Poached salmon and asparagus salad with soft boiled egg £9.50
Lamb rump with rosemary roasted new potatoes and redcurrant gravy £13.95
Butternut squash and sage moussaka served with garlic bread £8.95
Minced beef and onion pie with hand cut chips and mushy peas £10.95
Pan fried fish of the day with sauteed new potatoes and mixed green vegetables £14.75
Roasted free range chicken breast with dauphinoise potatoes and bourguignonne sauce £13.95
Salmon and smoked haddock fish cakes, tomato and spring onion salad. £9.45
Crispy belly pork salad with roasted beetroot, pear and jaggery glaze £10.95
Crayfish, melon and toasted walnut salad with citrus dressing £10.50
Home made steak burger with mozzarella, smoked bacon, chips and coleslaw £10.45
Beer battered coley, chips and mushy peas £10.45
Ploughman's - honey roast ham, pork pie, cheddar, stilton, pickled onion and chutney £9.50
Braised lamb shoulder with minted gravy and new potatoes. £13.95
Thai green vegetable curry, sticky coconut rice and courgette bhaji £10.95
Grilled 10oz rump steak with garlic mushrooms, hand cut chips,and peppercorn sauce £17.95
Seafood paella of king prawns, mussels, clams, langoustine and squid £14.95
Local ham (served cold) with two free range eggs and handcut chips £9.75

Sandwiches

Cheese and pickled onion served on white bread £4.95
Egg mayonnaise and watercress served on granary bread £4.75
Local ham and English mustard served on white bread £5.45
Rare roast beef and horseradish on granary bread £5.95
Open crayfish and lemon mayonnaise sandwich on granary bread £6.45
Roasted pork, stuffing and apple sandwich on white bap and a few chips £6.75
Pastrami, pickle and dill mayonnaise sandwich with salad and coleslaw £5.95

Side Orders

Olives in olive oil and herbs £2.95
Dauphinoise potatoes £3.25
Crusty bread and butter £1.50
Mixed vegetables £2.95
New potatoes £2.50
Hand cut chips £2.95
Mixed or green salad £2.95
Peppercorn Sauce £1.95

Puddings and Cheese

Sticky toffee pudding with butterscotch sauce and vanilla ice cream £5.25
Fresh strawberries served with whipped cream £5.00
Chocolate and orange cheesecake £5.25
Passion fruit and kiwi Pavlova £5.25
Bread and butter pudding with custard £5.25
Summer pudding served with clotted cream £5.25
Vanilla Creme Brulee £5.00
Chocolate nut brownie with vanilla ice cream and chocolate sauce £5.25
Ice creams - Vanilla, Fruits of the Forest, Honeycomb, Strawberry cream, Mint with chocolate chip, Rum and raisin and White chocolate chip. £4.25
Sorbets - Lemon, Mango, Blackcurrant £4.25
Small ice cream £3.25
A selection of fine British farmhouse cheeses served with celery, biscuits, spiced chutney, grapes and fruit cake £7.95

Coffee and Hot Drinks

Cappuccino coffee £2.20
Espresso (single) £2.00
Espresso (double) £2.80
Latte coffee £2.20
Hot chocolate £2.20
Tea: Traditional, Earl Grey or Fruit £2.00