Beer - Steve Hobman's Beer Almanac

We've loaded our regular beers and some guest ales we like into our beer machine below. Use it to find out which pubs are selling your favourite or use it to find brews you might like.
- Three Tuns 1642 Bitter (3.8%)
- Wadworth 6X (4.3%)
- Green King Abbot Ale (5.0%)
- Abbeydale Absolution (5.3%)
- Adnams Adnams Explorer (4.3%)
- Phoenix Arizona (4.1%)
- Acorn Barnsley Bitter (3.8%)
- Black Sheep Best Bitter (3.8%)
- Harviestoun Bitter and Twisted (3.8%)
- Moorhouse Black Cat (3.4%)
- Moorhouse Black Witch (4.2%)
- Thornbridge Blackthorn Ale (4.4%)
- Butcombe Blond (4.3%)
- Moorhouse Blond Witch (4.5%)
- Coniston Bluebird Bitter (3.6%)
- Boddingtons Boddingtons Bitter (4.1%)
- Crouch Vale Brewers Gold (4.0%)
- Otter Bright (4.3%)
- Adnams Broadside (4.7%)
- Hawkshead Brodie's Prime (4.9%)
- Marstons Burton Bitter (3.8%)
- Yorkshire Dales Butter Tubs (3.7%)
- Conwy Celebration (4.2%)
- Weetwood Ales Cheshire Cat (4.0%)
- Coach House Combine Harvester (5.1%)
- Marston Moor Cromwell Pale (3.8%)
- Hartleys Cumbria Way (4.1%)
- Caledonian Deuchars IPA (3.8%)
- Facers DHB (4.3%)
- Wye Valley Dorothy Goodbody’s Wholesome Stout (4.6%)
- Hanby Drawwell (3.9%)
- RCH East Street Cream (5.0%)
- Weetwood Ales Eastgate Ale (4.2%)
- Bradfield Brewery Farmers Blonde (4.0%)
- Northumberland Fog on the Tyne (4.1%)
- Northumberland Gateshead Gold (5.0%)
- Purple Moose Glasfryn Ale (4.8%)
- Exmoor Gold (4.5%)
- Archers Golden (4.7%)
- Badger Golden Champion (4.6%)
- Stonehouse Golden Fox (house brew) (4.2%)
- Salopian Golden Thread (5.0%)
- Hornbeam Golden Wraith Pale Ale (5.0%)
- York Guzzler (3.6%)
- Castle Rock Harvest Pale (3.8%)
- Hawkshead Hawkshead Bitter (3.7%)
- Skinners Heligan Honey (4.0%)
- Hook Norton Hooky Gold (4.1%)
- Hornbeam Hornbeam Top Hop (4.2%)
- Wye Valley HPA (4.0%)
- Titanic Iceberg (4.1%)
- Green King IPA (3.6%)
- Kelham Island Pale Rider (5.2%)
- Thornbridge Jaipur (5.9%)
- Oakham Jeffrey Hudson Bitter (3.8%)
- Beartown Kodiak Gold (4.0%)
- Hawkshead Lakeland Gold (4.4%)
- Timothy Taylor Landlord (4.3%)
- Fullers London Pride (4.1%)
- Moles Brewery Mole Catcher (5.0%)
- Abbeydale Moonshine (4.3%)
- Northern Brewery Northern 45 (4.5%)
- Woodlands Oak Beauty (4.2%)
- Weetwood Ales Oast-House Gold (5.0%)
- Worfield OBJ (4.2%)
- Acorn Old Moor Porter (4.4%)
- Banks Original (3.5%)
- Flowers Original (4.3%)
- Brunning and Price Original Bitter (3.8%)
- Wood Parish Bitter (4.0%)
- Moorhouse Pendle Witches Brew (5.1%)
- Plassey Plassey Bitter (4.0%)
- Moorhouse Premier Bitter (3.7%)
- Moorhouse Pride of Pendle (4.1%)
- Slaters Queen Bee (4.2%)
- Harviestoun Schiehallion (4.8%)
- Salopian Shropshire Gold (3.8%)
- Wood Shropshire Lad (4.5%)
- Ossett Silver King (4.3%)
- Pictish Brewing Co. Simcoe (4.4%)
- Purple Moose Snowdonia Ale (Cwrw Eryn) (3.6%)
- Shepherd Neame Spitfire (4.5%)
- Stonehouse Station Bitter (SB) (3.9%)
- Station House Station House Buzzin’ (4.3%)
- Wickwar Station Porter (6.1%)
- Titanic Stout (4.5%)
- Hop Back Summer Lightning (5.0%)
- Harveys Sussex Bitter (4.0%)
- Spitting Feathers Thirst Quencher (3.9%)
- Thwaites Thwaites Original (3.6%)
- Everards Tiger (4.2%)
- St Austell Tinners Cornish Bitter (3.7%)
- Brimstage Trapper’s Hat (3.8%)
- St Austell Tribute (4.2%)
- Woodfordes Wherry (3.8%)
- Envile White (4.2%)
- Roosters Wild Mule (3.9%)
- Three Tuns XXX (4.3%)
- Roosters Yankee (4.3%)
- Acorn Yorkshire Pride (3.7%)
- Youngs Youngs Special (4.5%)
Steve Hobman is our website beer editor. No stranger to a scoop, he is a PR man, beer writer and cask-ale fan who was in one of the very first customers of Brunning & Price in Cheshire: a regular from the moment Harkers first opened its doors.
Following many years honing his journalism and associated skills in the hard drinking North-East - home to The Northern Echo and Cameron’s Strongarm - he was somewhat aggrieved to ship up in Chester during the dark days of Greenalls.
But, with an office fortuitously located in Russell Street, Steve was seriously chuffed when Harkers first threw open its doors in 1989. Thirty seconds from pen push to pint pour was terrific for a thirsty PR exec.
So began a long and, largely, convivial relationship with B&P. (We won’t mention being refused entry to Harkers one lively festive evening). The years since have seen a nodding acquaintance develop with the Grosvenor Arms.
Once, in his PR role, Steve was forced to drink several pints of Wrexham Lager - proof he will sell his soul to the devil for a price. But don’t tell the British Guild of Beer Writers. It was while promoting Moorhouse’s Brewery in Lancashire, that he was recruited to the Guild by ale guru Roger Protz.
Steve’s stuff has been broadcast on radio and TV, appeared in all brewing/ pub trade magazines in the UK, many consumer magazines and countless newspapers. As co-editor of The New Imbiber - a magazine for ardent real ale aficionados he - regularly writes about micro-brewers. Sometimes he even samples their wares.
By Steve Hobman (26/06/09)
Heard the one about the coffee bean that is found in the, ahem, waste matter of the Asian Palm Civet (Paradouras hermaphroditus)?Well, living a sheltered life in the beer world,... [read more]
Sparing the blushes, Stationhouse thrivesBy Steve Hobman (31/05/09)
How's the year going for you?What with even more failed bankers jiggering off with huge pension pots, politicians pulling up the draw bridge after escaping to their moated idylls (figurative... [read more]
Reflections on Cask Ale Week - with the GrundysBy Steve Hobman (27/04/09)
As I sipped a pint at a splendid south Cheshire pub beer festival at the end of National Cask Ale Week, I pondered what the week may have achieved. Certainly,... [read more]
Bottoms (really) up for some high level drinkingBy Steve Hobman (15/04/09)
It never ceases to amaze me just where some people will venture for a drink. And there are some pretty far out tales out in the world of beer.This one... [read more]
Our beers
Of our fifteen pubs, twelve are freehouses and choose their own cask beers from whatever source, and three - The Black Jug in Horsham, the Cross Foxes in Erbistock and the Hare at Langton Green - are tied to different individual breweries, but still offer an excellent choice of cask beers. You won't find keg or smoothyflow bitters in any of our pubs.

"Beer is God's way of telling us that He loves us and wants us to be happy"
Each pub generally has two or more guest beers each week in addition to their normal line up, and in our pubs last year we featured over one thousand different cask ales. What follows is a deeply subjective review of a selection of these beers.
We tend to like small independent breweries run by enthusiasts who love beer.
Click here to read the results from our trip to the 2008 Great British Beer Festival
Making Beer
Steve Hobman's guide to the brewing process. Read...


