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Menu
Menu page was last updated Thursday September 2, 2010 at 10:14 am (Today)
Starters
Homemade soup with crusty bread (v) £4.50
Potted rabbit with pickles and granary bread £4.95
Warm Onion and thyme tart with a pickled walnut and stilton salad (v) £5.25
Duck liver and port pate with plum chutney and granary toast £5.95
Warm home smoked salmon fillet with lemon and chive potato salad £5.95
Crayfish salad with pink grapefruit £5.75
Lamb and thyme hash with poached egg and leek gravy £5.45
Garlic wild mushrooms served on granary toast (v) £4.95
Light Bites
Beltons shropshire blue, broccoli, almond and red onion marmalade quiche (v) £7.95
Poached chicken, smoked bacon and avocado salad with lemon and tarragon dressing £8.95
Crab linguine with ginger, red chilli and coriander £7.95
Welsh rarebit with leeks, grilled smoked bacon and tomatoes £6.95
Crispy belly pork, black pudding and bacon salad with a mustard dressing and a poached egg £7.25
Rump steak sandwich with fried onion, tomato chutney and a few chips £8.95
Mains
Braised lamb shoulder with rosemary gravy, vegetables and new potatoes £14.95
Herb crusted salmon fillet, wilted spinach, slow roasted tomatoes and buttered new potatoes £12.95
Home smoked duck breast with orange, mango and watercress salad £12.95
Potato gnocchi with grilled Mediterranean vegetables and pesto dressing (v) £9.45
Pork fillet with black pudding, stuffed sage and onion braburn apple, mustard mash, broccoli and calvados gravy £11.95
Pan fried chicken breast with pasta and a creamy wild mushroom sauce £11.50
Chicken, ham and vegetable pie with buttered greens and mash £11.25
Pan fried rump of lamb with fondant potato, roasted root vegetables and rosemary gravy. £14.95
Whole grilled plaice with lemon and parsley butter, new potatoes and green vegetables £13.95
*Fidget (Pork, apple and mixed herbs) sausages with onion gravy, buttered cabbage and mash £9.75
King prawn salad with chicory, fennel, apple and toasted pumpkin seeds £11.95
Butternut squash and feta cheese wellington with spinach cream (v) £9.95
8oz Steak burger topped with grilled bacon and Beltons mature cheddar, served with coleslaw and chips £10.95
10oz Rump steak with watercress and horseradish butter, wild mushrooms, tomato and chips £16.95
*Deep fried haddock in beer batter with chips, mushy peas,bread and butter and tartar sauce £11.95
*Honey roasted ham (served cold) with free range eggs and chunky chips £9.75
*Smoked haddock and salmon fish cakes with tomato, spring onion salad and lemon dill mayonnaise £9.75
Ploughman's with crusty bread, apple, tomato, pickled onions, celery and chutney (v) £8.75
* These dishes are available in smaller portions for children.
Sandwiches
Local roasted ham, gherkins and english mustard mayonnaise £5.95
Mediterranean vegetable and grilled halloumi on toasted herb focaccia (v) £5.45
Mature Cheddar and chutney on granary bread (v) £4.55
Prawn and marie rose with rocket salad served on brown bread £6.25
Open smoked bacon and brie on toasted brown bread with cranberry sauce £6.50
Coronation chicken and salad tortilla wrap £5.95
Hot Cumberland sausage and fried onion on white bread £5.95
Roast beef with horseradish sauce on white bread £5.95
Side Orders
Bread and butter £1.60
Rocket and parmesan salad £3.50
Mixed salad £3.50
Green salad with apple and ginger dressing £3.25
Mixed olives, balsamic vinegar and crusty bread £3.95
Garlic bread £2.75
Mixed vegetables £3.40
Handcut Chips £2.90
Puddings and Cheese
Sticky toffee pudding with honeycomb ice cream and butterscotch sauce £5.25
Eton mess - raspberries, strawberries, cream and meringue £4.50
Sherry trifle £5.25
Bread and butter pudding with apricot sauce and clotted cream £5.25
Raspberry Bakewell tart with custard £5.25
Pear cider and summer fruit jelly with elderflowerr sorbet £5.25
Chocolate brownie, boozy dark cherry compote with pistachio ice cream £5.25
Vanilla creme brulee with shortbread biscuit £4.75
Coffee and Hot Drinks
Cafetière coffee per person £2.10
Cappuccino £2.30
Espresso (single) £1.90
Espresso (double) £2.50
Liqueur coffee £4.20
Latte £2.50
A pot of either traditional, earl grey or fruit teas £1.60
Hot Chocolate £2.70
Cheese list
Download cheese list Click to download our cheese list in PDF format
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Tel:01948 871223 · Fax:01948 661371 · Email:combermere.arms@brunningandprice.co.uk Page ID:263
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