Menu page was last updated Wednesday October 15, 2008 at 12:23 pm

Starters

Homemade soup with crusty bread (v) £4.45
Pork and apple pie with piccalilli £5.50
Peppered mackeral croquettes with paprika mayonnaise £5.95
Chicken liver pate with red onion jam and granary toast £5.45
Duck spring roll with cucumber and spring onion salad £5.95
Smoked trout, horseradish and watercress tart with pickled fennel £5.50
Garlic wild mushrooms served in a puff pastry parcel(v) £5.25
Anti pasto (buffalo mozzerella, marinated vegetables, olives, caper berries and grilled artichokes)with toasted garlic ciabatta (v) £5.95
Seared tuna loin with Asian salad and wasabi dressing £0.00

Light Bites

Minute steak on white toast with caramelised onions and a few chips £8.95
Mussels cooked with garlic,white wine and cream with crusty bread £8.95
Staffordshire oatcakes with grilled bacon, mushrooms and Cheddar cheese £7.50
Roast pumpkin,spinach and ricotta frittata with tomato and red onion salad. £6.95
Chilli and corriander marinated tiger prawns with avocado and grapefruit salad £7.95
Welsh rarebit with leeks and roasted plum tomatoes (v) £6.25

Mains

Braised lamb shoulder with dauphinoise potatoes and vegetables £13.95
Salmon, smoked haddock, king prawn, mussel and smoked bacon chowder with crusty bread £12.95
Home smoked duck and orange salad with parsnip crisps £13.45
Sweet potato, lentil and spinach curry with corriander rice. £9.45
Rump steak with rocket and tomato butter, green beans, flat mushrooms and chunky chips £16.95
Mature Cheddar, sage, onion and potato pie with green vegetables and mustard sauce (v) £9.25
Grilled organic salmon fillet with herb and parmesan crust, sauteed potatoes, courgettes and curly kale £14.95
Honey roasted ham (served cold) with free range eggs and chunky chips £9.45
Slow roasted Chinese belly pork with stir fried noodles, bok choi, shitake mushrooms and pineapple salsa £12.45
Steak, mushroom and Guinness pie with parsnip mash and buttered cabbage £11.45
Smoked haddock and salmon fish cakes £9.25
Pan fried chicken breast with roast shallot and garlic, tarragon sauce and spring onion mash £12.95
Steakburger with Beltons mature cheddar, caramelised onions, tomato relish and chunky chips £10.45
Free range pork and leek sausages with spring onion mash, cabbage and onion gravy £9.95
Beer battered haddock with chunky chips, mushy peas and tartare sauce £11.45
Ploughman's with crusty bread, apple, tomato, pickled onions, celery and chutney £8.50

Sandwiches

Buffalo mozzerella and tomatoes on toasted garlic ciabatta £5.95
Local roasted ham, gherkins and english mustard mayonnaise £5.95
Open bacon and brie on toasted brown bread with cranberry sauce £5.95
Hot pork sandwich with stuffing and apple sauce on white bread £5.95
Roast beef with horseradish sauce on white bread £5.95
Pitta bread filled with chicken tikka served with minted yogurt £6.25
Hot pork sausage and fried onion on white bread £5.95
Prawn and crayfish with rocket salad and marie rose served on brown bread £6.50

Side Orders

Bread and butter £1.00
Rocket and parmesan salad £2.75
Mixed salad £2.75
Mixed olives, balsamic vinegar and crusty bread £3.95
Dauphinoise Potatoes £2.75
Garlic bread £2.60
Mixed vegetables £2.75
Handcut Chips £2.75

Puddings and Cheese

Eton mess £5.25
Vanilla panacotta with spiced plums and brandy snap basket £5.25
Warm chocolate brownie with white chocolate sauce and vanilla ice cream £5.25
Sticky toffee pudding with butterscotch sauce and honeycomb ice cream £5.25
Cherry bakewell tart with vanilla ice cream £5.25
Apple and sultana pie with cinnamon ice cream £5.25
Vanilla creme brulee with a cinnamon shortbread biscuit £5.25
White chocolate and chestnut cheesecake with pears compote £5.25
Ice Creams - Vanilla, Chocolate, Strawberry, Cinnamon, Honeycomb or Mint choc chip Sorbets - Lemon, Ginger and mango or Blackcurrant. Both priced at £4.50
Choose from three of the following cheeses: £6.50
Applebys Smoked Cheshire - Crumbly texture and tangy flavours, made from local unpasteurised milk £0.01
Staffordshire Organic with Garlic - A cheese that uses wild garlic and milk from an organic herd. £0.01
Greens Cheddar - Full flavour with earthy notes and a salty acid tang, reminiscent of onions £0.01
Blacksticks Blue - Deliciously creamy smooth tangy flavours with a melt in the mouth texture £0.01
Joseph Heler Traditional handmade Cheshire- A mild yet full flavoured,crumbly cheese,locally produced £0.01
Beltons Double Gloucester - Straw coloured with a buttery smooth texture £0.01
Perl Wen - Characteristics of both Brie and Caerphilly this cheese has a unique soft rich taste £0.01

Coffee and Hot Drinks

Cappuccino £2.30
Espresso (single) £1.90
Espresso (double) £2.50
Liqueur coffee £4.20
Latte £2.50
A pot of either traditional, earl grey or fruit teas £1.60
Hot Chocolate £2.70